NATURAL PRODUCT RADIANCE

A Bimonthly Journal on Natural Products

Total visitors: 4,325  since 07-07-08

VOLUME 6

NUMBER 6

November-December 2007

 

 

C       O      N       T       E       N       T       S

 

Readers write                                                                                                             456

Editorial                                                                                                                      457

 

Classified Digests

 

Beverage                                                                                                                    458

 

Dye                                                                                                                                                            468

Feed/Fodder                                                                                                               473

Fibre                                                                                                                           479

Food                                                                                                                            484

Fruit                                                                                                                            491

Fuel                                                                                                                             497

Gum / Rubber                                                                                                            502

 

Insecticides /Larvicides/Fungicides/Herbicides                                                       509

Oils / Fats                                                                                                                   515

Poultry                                                                                                                        521

Pulp / Paper                                                                                                                526

Spices                                                                                                                         530

Therapeutics                                                                                                              540

Vegetable                                                                                                                   551

In Brief                                                                                                                       559

Projects/Schemes                                                                                                       564

Book Review                                                                                                              565

Forthcoming Exhibition / Conference                                                                      566

Guidelines to authors                                                                                                567

List of Referees                                                                                                         568

Annual Author Index                                                                                                 570

Annual IPC Code Index                                                                                             572

Annual Keyword Index                                                                                              573

Annual Index                                                                                                              576

Renewal Notice                                                                                                          595

 

 

 

Forthcoming Conferences, Seminars, Exhibitions and Trainings

 

1. ASSOCHAM International Mega Summit cum Expo on Herbal & Natural Products, 21-22 January 2008, New Delhi, India, Hotel Intercontinental, Barakhamba Lane, New Delhi; Website: http://www.assocham.org/events/showevent.php?id=203.

 

2. AgriFare 2008, 24-27 January 2008, Ahmedabad, India, International convention and exhibition on agro and food processing industry, Education Society Grounds, Ahmedabad, Gujarat; Website: http://www.tradeindia.com/dyn/gdh/alliance/agri_fare_2008/

 

3. FOODEX 2008, 24-27 January 2008, Ahmedabad, India, International convention on food, food processing technology and food packaging, Education Society Grounds, Ahmedabad, Gujarat; Website: http://www.tradeindia.com/dyn/gdh/alliance/foodex_2008/

 

4. Seminar on Tribal Health in India-Problems and Future Perspectives, 4-5 February 2008, Pondicherry, India, Prof. T. Subramanyam Naidu, Dean, School of Social Sciences & International Studies, Pondicherry University, Pondicherry-605014, Phone: 2655991 ext. 373; Mob. 09443250405; E-mail: tsnaidu_52@yahoo.com

 

5. National conference on Biotechnology & Clinical Research in India, 7-8 February 2008, Bangalore, Karnataka, India, Dr Indranil Ray, Innovative Centre For Biosciences (ICBio); Website: http://www.icbio.org

6. 5th International Conference on Biofuels, 7-8 February 2008, New Delhi, India, B. Anil Kumar, Winrock International India, Hotel Le Meridien, Janpath, New Delhi, S-212, IInd Floor, Panchsheel Park, New Delhi-110017, India; Phone: + 91-11-26013869; Website: http://www.winrockindia.org

7. All India Seminar on Advances in Environmental Science and Technology, 15-16 February 2008, Aligarh, Uttar Pradesh, India, Dr. Izharul Haq Farooqi, Institution of Engineers, Aligarh; E-mail: farooqi_izhar@yahoo.

                                                                                

8. Ayurveda and Yoga: Where Science Meets Consciousness, 21-25 February 2008, Rishikesh, Uttarakhand, India, Aparna Sarma, Punarnava Ayurveda Trust- 21, Parsn Galaxy, Nanjundapuram Road, Coimbatore-641036, India; Phone: + 91-422- 2311521; Telefax: +91-422–4308081; Mobile: +91-93603-15495; Website: http://www.ayurvedaconference.com; E-mail: conference@punarnava.com

 

9.11th Asian Congress of Agricultural Medicine and Rural Health, 22-24 February 2008, Aurangabad, Maharashtra, India, Shri Rajendra E. Vikhe Patil, Congress President, Pravara Medical Trust & Association of Agricultural Medicine and Rural Health, India, Aurangabad; Website: http://www.pravara.com

10. The 3rd Indo-Canadian Symposium on Medicinal Plants and Functional Foods, 23-25 February 2008, Lonavala, Mumbai, Maharashtra, India, Prof Vimala Devi, President, Federation of Indian Herbal Industry (FIHI) and Sinhgad Institute of Pharmacy, Lonavala, Mumbai; E-mail: auropharma@vsnl.net

11. Microbicides 2008, 24-27 February 2008, Ashok Hotel, New Delhi, India, Nomita Chandhiok, Conference Secretariat, Microbicides 2008, Division of Reproductive Health & Nutrition, Indian Council of Medical Research, Ansari Nagar, New Delhi-110029; Phone: +91 11 26589493; E-mail: m2008@microbicides2008.com; Website: www.microbicides2008.com

 

 

Classified Digests

Beverage

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 458, Tyagi AK, Kewalramani N, Dhiman TR, Kaur H, Singhal KK and Kanwajia SK, Enhancement of the conjugated linoleic acid content of buffalo milk and milk products through green fodder feeding, Anim Feed Sci Technol, 2007, 133(3-4), 351-358.

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 458, Andueza Susana, Vila María A, Peña M Paz de, and Cid Concepción, Influence of coffee/water ratio on the final quality of espresso coffee, J Sci Food Agric, 2007, 87(4), 586-592.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 459, Chaisakdanugull Chitsuda, Theerakulkait Chockchai and Wrolstad Ronald E, Pineapple Juice and Its Fractions in Enzymatic Browning Inhibition of Banana [Musa (AAA Group) Gros Michel], J Agric Food Chem, 2007, 55(10), 4252-4257.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 459, Tamaki Kazuhiko, Tamaki Takeshi and Suzuki Yoshitake, Deodorisation of off-odour during sweet potato juice production by employing physical and chemical deodorants, Food Chem, 2007, 105 (2), 454-461.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 460, Pandya AJ, and Ghodke KM, Goat and sheep milk products other than cheeses and yoghurt, Small Rumin Res, 2007, 68(1-2), 193-206.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 460, Ros-Chumillas María, Belissario Yulissa, Iguaz Asunción and López Antonio, Quality and shelf life of orange juice aseptically packaged in PET bottles, J Food Eng, 2007, 79(1), 234-242

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 461, Jham Gulab N, Winkler Jill K, Berhow Mark A and Vaughn Steven F., -Tocopherol as a Marker of Brazilian Coffee (Coffea arabica L.) Adulteration by Corn, J Agric Food Chem, 2007, 55(15), 5995-5999.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 461, Díaz-Rubio M Elena and Saura-Calixto Fulgencio, Dietary Fiber in Brewed Coffee, J Agric Food Chem, 2007, 55(5), 1999-2003.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 462, Campos FP and Cristianini M, Inactivation of Saccharomyces cerevisiae and Lactobacillus plantarum in orange juice using ultra high-pressure homogenisation, Innov Food Sci Emerg Technol, 2007, 8(2), 226-229

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 462, García Pilar Madera, Carmen, Martínez Beatriz and Rodríguez Ana, Biocontrol of Staphylococcus aureus in curd manufacturing processes using bacteriophages, Int Dairy J, 2007, 17(10), 1232-1239

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 463, Jauhiainen T, Rönnback M, Vapaatalo H, Wuolle K, Kautiainen H and Korpela R, Lactobacillus helveticus fermented milk reduces arterial stiffness in hypertensive subjects, Int Dairy J, 2007, 17(10), 1209-1211.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 463, Morin Pierre, Jiménez-Flores Rafael and Pouliot Yves, Effect of processing on the composition and microstructure of buttermilk and its milk fat globule membranes, Int Dairy J, 2007, 17 (10), 1179-1187.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 463, Sheehan Vivien M, Ross P and Fitzgerald Gerald F, Assessing the acid tolerance and the technological robustness of probiotic cultures for fortification in fruit juices, Innov Food Sci Emerg Technol, 2007, 8 (2), 279-284.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 464, Akalın AS, Tokuşoğlu O, Gönç S and Aycan S, Occurrence of conjugated linoleic acid in probiotic yoghurts supplemented with fructooligosaccharide, Int Dairy J, 2007, 17 (9), 1089-1095

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 464-465, Yadav Hariom, Jain Shalini and Sinha PR, Production of free fatty acids and conjugated linoleic acid in probiotic dahi containing Lactobacillus acidophilus and Lactobacillus casei during fermentation and storage, Int Dairy J, 2007, 17(8), 1006-1010

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 465, Saleh Zeinab A, El-Garawany Gamaal A, Assem Fayza and El-Shibiny Safinaz, Evaluation of the efficacy of whey protein to ameliorate the toxic effects of aflatoxins in rats, Int Dairy J, 2007, 17 (7), 854-859.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 465, Villegas B and Costell E, Flow behaviour of inulin–milk beverages. Influence of inulin average chain length and of milk fat content, Int Dairy J, 2007, 17 (7), 776-781

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 466, Sun Ting, Powers Joseph R and Tang Juming, Loss of rutin and antioxidant activity of asparagus juice caused by a pectolytic enzyme preparation from Aspergillus niger, Food Chem, 2007, 105 (1), 173-178

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 466, Landbo Anne-Katrine, Kaack Karl and Meyer Anne S, Statistically designed two step response surface optimization of enzymatic prepress treatment to increase juice yield and lower turbidity of elderberry juice, Innov Food Sci Emerg Technol, 2007, 8 (1), 135-142

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 467, Donkor ON, Henriksson A, Singh TK, Vasiljevic T and Shah NP, ACE-inhibitory activity of probiotic yoghurt, Int Dairy J, 2007, 17(11), 1321-1331

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 467 Donkor Osaana N, Henriksson A, Vasiljevic T and Shah NP, α-Galactosidase and proteolytic activities of selected probiotic and dairy cultures in fermented soymilk, Food Chem, 2007, 104 (1), 10-20.

 

Dye

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 468, Fernandes Taís Motta, Gomes Bárbara Bicalho and Lanfer-Marquez Ursula Maria, Apparent absorption of chlorophyll from spinach in an assay with dogs, Innov Food Sci Emerg Technol, 2007, 8(3), 426-432

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 468 Prata Emille RBA and Leandro S, Fresh coffee husks as potential sources of anthocyanins, LWT-Food Sci Technol, 2007, 40(9), 1555-1560

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 468, Longo Luigia, Scardino Anna, Vasapollo Giuseppe and Blando Federica, Anthocyanins from Eugenia myrtifolia Sims, Innov Food Sci Emerg Technol, 2007, 8 (3), 329-332

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 469 De Santis D and Moresi M, Production of alizarin extracts from Rubia tinctorum and assessment of their dyeing properties, Ind Crops Prod, 2007, 26 (2), 151-162

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 469, Nagia FA and EL-Mohamedy RSR, Dyeing of wool with natural anthraquinone dyes from Fusarium oxysporum, Dyes Pigments, 2007, 75 (3), 550-555

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 470, Park PK, Kim EY and Chu KH, Chemical disruption of yeast cells for the isolation of carotenoid pigments, Separat Purific Technol, 2007, 53(2), 148-152

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 470 Maša Hojnik, Mojca Škerget and Željko Knez, Isolation of chlorophylls from stinging nettle (Urtica dioica L.), Separat Purific Technol, 2007, 57(1), 37-46

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 471, Badami S, Geetha B, Sharma SV, Rajan S and Suresh B, Microwave-assisted rapid extraction of red dye from Caesalpinia sappan heartwood, Nat Prod Res, 2007, 21(12),1091-1098]

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 471, Mollov Plamen, Mihalev Kiril, Shikov Vasil, Yoncheva Nikolina and Karagyozov Vasil, Colour stability improvement of strawberry beverage by fortification with polyphenolic copigments naturally occurring in rose petals, Innov Food Sci Emerg Technol, 2007, 8 (3), 318-321

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 472 Das Debasish, Maulik Sankar Ray and Bhattacharya Subhash Chandra, Dyeing of wool and silk with Bixa orellana, Indian J Fibre Text Res, 2007, 32 (3), 366-372

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 472-473, Veigas Jyothi M, Narayan Mandayam S, Laxman Padmere M and Neelwarne Bhagyalakshmi, Chemical nature, stability and bioefficacies of anthocyanins from fruit peel of Syzygium cumini Skeels, Food Chem, 2007, 105 (2), 619-627.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 473, Parvinzadeh Mazeyar, Effect of proteolytic enzyme on dyeing of wool with madder, Enzyme Microb Technol, 2007, 40 (7), 1719-1722

 

Feed/Fodder

Nat Prod Rad, Vol.6(6), November-December 2007, p.473, Kaur Sarabmeet, Mandal Asit B, Singh Kunwer B, Kadam Mukund M and Elangovan Arumbackam V, Response of laying Japanese quails to graded levels of essential amino acids profile with reduced dietary protein, J Sci Food Agric, 2007, 87(5), 751-759.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.474-75, Schreurs Nicola M, Tavendale Michael H, Lane Geoffrey A, Barry Tom N, McNabb Warren C, Cummings Tracey, Fraser Karl and López-Villalobos Nicolas, The effect of supplementation of a white clover or perennial rye grass diet with grape seed extract on indole and skatole metabolism and the sensory characteristics of lamb, J Sci Food Agric, 2007, 87(6), 1030-1041.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.475, Nadeau Elisabet, Effects of plant species, stage of maturity and additive on the feeding value of whole-crop cereal silage, J Sci Food Agric, 2007, 87(5), 789-801.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.475-76, Tegegne Firew, Kijora C and Peters KJ, Study on the optimal level of cactus pear (Opuntia ficus-indica) supplementation to sheep and its contribution as source of water, Small Rumin Res, 2007, 72 (2-3), 157-164.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.476, Rubanza CDK, Shem MN, Bakengesa SS, Ichinohe T and Fujihara T, Effects of Acacia nilotica, A. polyacantha and Leucaena leucocephala leaf meal supplementation on performance of Small East African goats fed native pasture hay basal forages, Small Rumi Res, 2007, 70 (2-3), 165-173.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.477, Pailan GH and Singhal KK, Effect of dietary glucosinolates on nutrient utilization, milk yield and blood constituents of lactating goats, Small Rumin Res, 2007, 71 (1-3), 31-37.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.477, Singhal KK, Kumar S, Tyagi AK and Rajput YS, Evaluation of Bt cottonseed as a protein supplement in the ration of lactating dairy cows, Indian J Anim Sci, 2006, 76(7), 532-537

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.478, Phengvichith Vanthong and Ledin Inger, Effect of feeding different levels of wilted cassava foliage (Manihot esculenta Crantz) on the performance of growing goats, Small Rumin Res, 2007, 71 (1-3), 109-116.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.478, Pedulwar SN, Choudhari AJ, Zanzad AA, Ramteke BN and Deshmukh GB, Effect of dietary supplementation of Ashwagandha (Withania somnifera) on Broilers, Vet World, 2007, 6 (2), 37-38

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.478-79, Rosin Erin A, Blank Greg, Slominski Bogdan A , Holley Rick A,  Enzyme supplements in broiler chicken diets: in vitro and in vivo effects on bacterial growth, J Sci Food Agric, 2007, 87(6), 1009-1020

 

Fibre

Nat Prod Rad, Vol.6(6), November-December 2007, p.479 Thilagavathi G, Bala S Krishna and Kannaian T, Microencapsulation of herbal extracts for microbial resistance in healthcare textiles, Indian J Fibre Text Res, 2007, 32 (3), 351-354.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 480, McNeil Steven J, Sunderland Matthew R and Zaitseva Larissa I, Closed-loop wool carpet recycling, Res Conserv Recycl, 2007, 51(1), 220-224

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 480, Hashmi SAR, Dwivedi UK and Navin Chand, Graphite modified cotton fibre reinforced polyester composites under sliding wear conditions, Wear, 2007, 262(11-12), 1426-1432.

Nat Prod Rad, Vol.6(6), November-December 2007, p. 480-481, Antonov Viktor, Marek Jan, Bjelkova Marie, Smirous Prokop and Fischer Holger, Easily available enzymes as natural retting agents, Biotechnol J, 2007 2(3), 342-346.

Nat Prod Rad, Vol.6(6), November-December 2007, p. 481, Patni PC, Shakyawar DB and Gupta NP, Studies on animal fibre blended hand made felts: Part I– Physical and mechanical properties, Indian J Fibre Text Res, 2006, 31(4), 553-558; Shakyawar DB, Patni PC and Gupta NP, Studies on animal fibre blended handmade felts: Part II — Frictional, compressional and thermal properties, ibid, 2007, 32(3), 301-305

Nat Prod Rad, Vol.6(6), November-December 2007, p. 481, Reddy Narendra, Yang Yiqi and McAlister III David D, Processability and properties of yarns produced from cornhusk fibres and their blends with other fibres, Indian J Fibre Text Res, 2006, 31 (4), 537-542.

Nat Prod Rad, Vol.6(6), November-December 2007, p. 481, Bourmaud A and Baley C Investigations on the recycling of hemp and sisal fibre reinforced polypropylene composites, Polym Degrad Stabil, 2007,  92(6), 1034-1045.

Nat Prod Rad, Vol.6(6), November-December 2007, p. 482, Khambra K and Deepak D, A study on jute-acrylic knitted blends, Annals Biol, 2007, 23(1), 81-82.

Nat Prod Rad, Vol.6(6), November-December 2007, p. 483, Foulk Jonn A, Dodd Roy B, McAlister David, Chun David, Akin Danny E and Morrison Herb, Flax-cotton fiber blends: Miniature spinning, gin processing, and dust potential, Ind Crops Prod, 2007, 25 (1), 8-16

Nat Prod Rad, Vol.6(6), November-December 2007, p. 483, Marshall Wayne E, Akin Danny E, Wartelle Lynda H and Annis Patricia A, Citric acid treatment of flax, cotton and blended non-woven mats for copper ion absorption, Ind Crops Prod, 2007, 26 (1), 8-13

Nat Prod Rad, Vol.6(6), November-December 2007, p. 484, Shanmugasundaram OL, Giri Dev VR, Neelakandan R, Madhusoothanan M and Rajkumar G Suseela, Drug release and antimicrobial studies on chitosan-coated cotton yarns, Indian J Fibre Text Res, 2006, 31 (4), 543-547

Nat Prod Rad, Vol.6(6), November-December 2007, p. 484, Akin Danny E, Condon Brian, Sohn Miryeong, Foulk Jonn A, Dodd Roy B and Rigsby Luanne L, Optimization for enzyme-retting of flax with pectate lyase, Ind Crops Prod, 2007, 25 (2), 136-146

Food

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 484-85, Kazmi Syed Arif, Vieth Reinhold and Rousseau Dérick, Vitamin D3 fortification and quantification in processed dairy products, Int Dairy J, 2007, 17 (7), 753-759

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 485, Kang Duk Ho, Jung Eun Young, Chang Un Jae, Bae Song-Hwan and Suh Hyung Joo, Psyllium husk combined with hydroxycitrate reduces body weight gain and body fat in diet-induced obese rats, Nutr Res, 2007, 27(6), 349-355

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p.485, Lioger Delphine, Leenhardt Fanny, Demigne Christian and Remesy Christian, Sourdough fermentation of wheat fractions rich in fibres before their use in processed food, J Sci Food Agric, 2007, 87(7), 1368-1373

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 486, Sun-Hwa Kwon, In-Sook Ahn, Su-Ok Kim, Chang-Suk Kong, Hae-Young Chung, Myoung-Sool Do and Kun-Young Park, Anti-obesity and hypolipidemic effects of black soybean anthocyanins, J Med Food, 2007, 10(3), 552-556

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 486-87, Adebiyi Abayomi P, Adebiyi Ayobamitale O, Ogawa Tomohisa and Muramoto Koji, Preparation and characterization of high-quality rice bran proteins, J Sci Food Agric, 2007, 87(7), 1219-1227

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 487, Yadav AR, Guha M, Reddy SY, Tharanathan RN and  Ramteke RS, Physical properties of acetylated and enzyme-modified potato and sweet potato flours, J Food Sci, 2007, 72(5), E249-E253

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 487-488, Keenan Joseph M, Goulson Melanie, Shamliyan Tatyana, Knutson Nathan, Kolberg Lore and Curry Leslie, The effects of concentrated barley β-glucan on blood lipids in a population of hypercholesterolaemic men and women, Br J Nutr, 2007, 97(6), 1162-1168

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 489, Phothiset Suphatta and Charoenrein Sanguansri, Morphology and physicochemical changes in rice flour during rice paper production, Food Res Int, 2007, 40 (2), 266-272

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 489-90, Antoniewski MN, Barringer SA, Knipe CL and Zerby HN, Effect of a gelatin coating on the shelf life of fresh meat, J Food Sci, 2007, 72(6), E382-E387

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 490, Noronha N, O’Riordan ED and O’Sullivan M, Replacement of fat with functional fibre in imitation cheese, Int Dairy J, 2007, 17(9), 1073-1082

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 490, Akın MB, Akın MS and Kırmac Z, Effects of inulin and sugar levels on the viability of yogurt and probiotic bacteria and the physical and sensory characteristics in probiotic ice-cream, Food Chem, 2007, 104 (1), 93-99

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 490, Frías J, Martínez-Villaluenga C, Gulewicz P, Perez-Romero A, Pilarski R, Gulewicz K and Vidal-Valverde C, Biogenic amines and HL60 citotoxicity of alfalfa and fenugreek sprouts, Food Chem, 2007, 105 (3), 959-967

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 490-91 Randhir Reena and Shetty Kalidas, Mung beans processed by solid-state bioconversion improves phenolic content and functionality relevant for diabetes and ulcer management, Innov Food Sci Emerg Technol, 2007, 8 (2), 197-204.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 491, Kolanowski Wojciech and Weißbrodt Jenny, Sensory quality of dairy products fortified with fish oil, Int Diary J, 2007, 17 (10), 1248-1253

 

Fruit

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 491 Falade Kolawole O and Abbo Emmanuel S, Air-drying and rehydration characteristics of date palm (Phoenix dactylifera L.) fruits, J Food Eng, 2007, 79(2), 724-730].

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 492, Fernandes Fabiano AN and Rodrigues Sueli, Ultrasound as pre-treatment for drying of fruits: Dehydration of banana, J Food Eng, 2007, 82(2), 261-267

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 492, Kim Youngmok, Brecht Jeffrey K and Talcott Stephen T, Antioxidant phytochemical and fruit quality changes in mango (Mangifera indica L.) following hot water immersion and controlled atmosphere storage, Food Chem, 2007, 105 (4), 1327-1334

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 493, Rajkumar P, Kailappan R, Viswanathan R and Raghavan GSV, Drying characteristics of foamed alphonso mango pulp in a continuous type foam mat dryer, J Food Eng, 2007, 79(4), 1452-1459

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 493, Ajila CM, Bhat SG and Prasada Rao UJS, Valuable components of raw and ripe peels from two Indian mango varieties, Food Chem, 2007, 102(4), 1006-1011

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 493, Veda S, Platel K and Srinivasan K, Varietal differences in the bioaccessibility of beta-carotene from mango (Mangifera indica) and papaya (Carica papaya) fruits, J Agric Food Chem, 2007, 55(19), 7931-7935]

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 494, Babalar Mesbah, Asghari Mohamadreza, Talaei Alireza and Khosroshahi Asghar, Effect of pre- and postharvest salicylic acid treatment on ethylene production, fungal decay and overall quality of Selva strawberry fruit, Food Chem, 2007, 105 (2), 449-453]

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 494, Sahoré DA, Nemlin GJ and Kamenan A, Changes in nutritional properties of yam (Dioscorea spp.), plantain (Musa spp.) and cassava (Manihot esculenta) during storage, Trop Sci, 2007, 47(2), 81-88.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 495, Tzortzakis Nikos G, Maintaining postharvest quality of fresh produce with volatile compounds, Innov Food Sci Emerg Technol, 2007, 8 (1), 111-116.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 495, Liu Chia-Ling, Hsu  Cheng-Kuang and Hsu Ming-Mei, Improving the quality of fresh-cut pineapples with ascorbic acid/sucrose pretreatment and modified atmosphere packaging, Pack Technol Sci, 2007, 20(5), 337 -343.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 495, Albanese D, Cinquanta L and Matteo M Di, Effects of an innovative dipping treatment on the cold storage of minimally processed Annurca apples, Food Chem, 2007, 105 (3), 1054-1060.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 496, Osorio Coralia, Franco Martha Sofía, Castaño Maria Paola, González-Miret Maria Lourdes, Heredia Francisco J and Morales Alicia Lucía, Colour and flavour changes during osmotic dehydration of fruits, Innov Food Sci Emerg Technol, 2007, 8 (3), 353-359.

,

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 496, Arli Goksel and Can Nafiz Oncu, Determination of naturally occurring antioxidant and anti-inflammatory compounds in fresh fruits by high performance liquid chromatography, Toxicol Lett, 2007, 172 (Suppl), S221-S222.

 

 

Fuel

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 497 Vyas DK and Singh RN, Feasibility study of Jatropha seed husk as an open core gasifier feedstock, Renewable Energy, 2007, 32( 3), 512-517.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.497, Ensinas Adriano V, Nebra Silvia A, Lozano Miguel A and Serra Luis M, Analysis of process steam demand reduction and electricity generation in sugar and ethanol production from sugarcane , Energy Convers Manag, 2007, 48(11), 2978-2987.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 497, Asadullah M, Rahman MA, Ali MM, Rahman MS, Motin MA, Sultan MB and Alam MR, Production of bio-oil from fixed bed pyrolysis of bagasse, Fuel, 2007, 86 (16), 2514-2520.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.498, Petersson Anneli, Thomsen Mette H, Hauggaard-Nielsen Henrik and Thomsen Anne-Belinda, Potential bioethanol and biogas production using lignocellulosic biomass from winter rye, oilseed rape and faba bean, Biomass Bioenergy, 2007, 31(11-12), 812-819.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 498, Tiwari Alok Kumar, Kumar Akhilesh and Raheman Hifjur, Biodiesel production from jatropha oil (Jatropha curcas) with high free fatty acids: An optimized process, Biomass Bioenergy, 2007, 31 (8), 569-575.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 499, Boateng AA, Banowetz GM, Steiner JJ, Barton TF, Taylor DG, Hicks KB, El-Nashaar H and Sethi VK, Gasification of Kentucky bluegrass (Poa pratensis Linn.) straw in a farm-scale reactor, Biomass Bioenergy, 2007, 31(2-3), 153-161.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 499, Raheman H and Ghadge SV, Performance of compression ignition engine with mahua (Madhuca indica) biodiesel, Fuel, 2007, 86 (16), 2568-2573.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.500, Wang Yong, Ou Shiyi, Liu Pengzhan and Zhang Zhisen, Preparation of biodiesel from waste cooking oil via two-step catalyzed process, Energy Convers Manage, 2007, 48 (1), 184-188.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.500, Kelly-Yong Tau Len, Teonglee Keat, Mohamed Abdul Rahman and Bhatia Subhash, Potential of Hydrogen from Oil Palm Biomass as a Source of Renewable Energy Worldwide , Energy Policy, 2007, 35(11), 5692-5701.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 501, Sahoo PK, Das LM, Babu MKG and Naik SN, Biodiesel development from high acid value polanga seed oil and performance evaluation in a CI engine, Fuel, 2007, 86 (3), 448-454.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 501, Stanisavljević Ivana T, Lazić ML and VeljkovićVB, Ultrasonic extraction of oil from tobacco (Nicotiana tabacum L.) seeds, Ultrason Sonochem, 2007, 14 (5), 646-652; Veljković VB, Lakićević SH, Stamenković OS, Todorović ZB and Lazić ML, Biodiesel production from tobacco (Nicotiana tabacum L.) seed oil with a high content of free fatty acids, Fuel, 2006, 85 (17-18), 2671-2675

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. Bouaid Abderrahim, Martinez Mercedes and Aracil José, Long storage stability of biodiesel from vegetable and used frying oils, Fuel, 2007, 86 (16), 2596-2602

 

 

Gum/Rubber

Nat Prod Rad, Vol.6(6), November-December 2007, p. 502,  Pereira-Netto Adaucto Bellarmino, Pettolino Filomena, Cruz-Silva Claudia Tatiana Araujo, Simas Fernanda Fogagnoli, Bacic Antony, Carneiro-Leão Ana Maria dos Anjos, Iacomini Marcello and Maurer Juliana Bello Baron, Cashew-nut tree exudate gum: Identification of an arabinogalactan-protein as a constituent of the gum and use on the stimulation of somatic embryogenesis, Plant Sci, 2007, 173(4), 468-477

 

 Nat Prod Rad, Vol.6(6), November-December 2007, p. 503, Bushman BS, Scholte AA, Cornish K, Scott DJ, Brichta JL, Vederas JC, Ochoa O, Michelmore RW, Shintani DK and Knapp SJ, Identification and comparison of natural rubber from two Lactuca species, Phytochemistry, 2006, 67(23), 2590-2596

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 503, Drusch Stephan, Sugar beet pectin: A novel emulsifying wall component for microencapsulation of lipophilic food ingredients by spray-drying, Food Hydrocol, 2007, 21 (7), 1223-1228

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 503-04, Sun Shaomin, Song Yihu and Zheng Qiang, Morphologies and properties of thermo-molded biodegradable plastics based on glycerol-plasticized wheat gluten, Food Hydrocol, 2007, 21 (7), 1005-1013

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 504 Mosiewicki MA, Aranguren MI, Curvelo AAS and Borrajo J, Effect of natural rubber on wood-reinforced tannin composites, J Appl Polym Sci, 2007, 105(4), 1825-1832

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 504 Vikram T and Nando GB, Synthesis and characterization of cardanol-grafted natural rubber-The solution technique, J Appl Polym Sci, 2007, 105(3), 1280-1288

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 505 Torrestiana-Sanchez Beatriz, Balderas-Luna Laura, Brito-De la Fuente Edmundo and Lencki Robert W, The use of membrane-assisted precipitation for the concentration of xanthan gum, J Membr Sci, 2007, 294(1-2), 84-92

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 505 Xu Zhenlin, Sun Yuanming, Yang Youhui, Ding Jinlong and Pang Jie, Effect of γ-irradiation on some physiochemical properties of konjac glucomannan, Carbohydr Polym, 2007, 70 (4), 444-450

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 505, Kang Jin Seok, Wanibuchi Hideki, Salim Elsayed I, Kinoshita Anna and Fukushima Shoji, Evaluation of the toxicity of mastic gum with 13 weeks dietary administration to F344 rats, Food Chem Toxicol, 2007, 45 (3), 494-501

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 506, Lai Lih-Shiuh and Yang Don-Han, Rheological properties of the hot-water extracted polysaccharides in Ling-Zhi (Ganoderma lucidum), Food Hydrocol, 2007, 21 (5-6), 739-746

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 506, Sittikijyothin W, Sampaio P and Gonçalves MP, Heat-induced gelation of β-lactoglobulin at varying pH: Effect of tara gum on the rheological and structural properties of the gels, Food Hydrocol, 2007, 21 (7), 1046-1055

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 507, Fernández PP, Martino MN, Zaritzky NE, Guignon B and Sanz PD, Effects of locust bean, xanthan and guar gums on the ice crystals of a sucrose solution frozen at high pressure, Food Hydrocol, 2007, 21 (4), 507-515

 

 

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.507, Fri Pamela Soh, Nkeng George E and Ehabe Eugene E, Effect of natural coagula maturation on the processability, cure and mechanical properties of unfilled vulcanizates of Hevea natural rubber, J Appl Polym Sci, 2007, 103(4), 2359-2363.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 508, Akhtar Mahmood and Dickinson Eric, Whey protein–maltodextrin conjugates as emulsifying agents: An alternative to gum Arabic, Food Hydrocol, 2007, 21 (4), 607-616.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 508, Yadav Madhav P, Johnston David B, Hotchkiss Arland T Jr and Hicks Kevin B, Corn fiber gum: A potential gum arabic replacer for beverage flavor emulsification, Food Hydrocol, 2007, 21 (7), 1022-1030.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 509, Khanna S and Tester RF, Influence of purified konjac glucomannan on the gelatinisation and retrogradation properties of maize and potato starches, Food Hydrocol, 2006, 20 (5), 567-576.

 

Insecticides/Larvicides/Fungicides/Herbicides

Nat Prod Rad, Vol.6(6), November-December 2007, p. 509, Tschinkel WR and King JR, Targeted removal of ant colonies in ecological experiments, using hot water, J Insect Sci, 2007, 7, 41.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.510, Singh Amrita, Singh DK and Kushwaha VB, Alginates as binding matrix for bio-molluscicides against harmful snails Lymnaea acuminata, J Appl Polym Sci, 2007, 105(3), 1275-1279.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 510, Kumar Rajesh, Dubey  Nawal K, Tiwari Om P, Tripathi Yamini B and Sinha Kauskal K, Evaluation of some essential oils as botanical fungitoxicants for the protection of stored food commodities from fungal infestation, J Sci Food Agric, 2007, 87(9), 1737-1742.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 510-11,  Marie-Pierre Chauzat and Jean-Paul Faucon, Pesticide residues in beeswax samples collected from honey bee colonies (Apis mellifera L.) in France, Pest Manag Sci, 2007, 63(11), 1100-1106.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 511, Helal GA, Sarhan MM, Abu Shahla ANK and Abou El-Khair EK, Effects of Cymbopogon citratus L. essential oil on the growth, morphogenesis and aflatoxin production of Aspergillus flavus ML2-strain, J Basic Microbiol, 2007, 47(1), 5-15.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.511-12, Haroldo CB Paula, Regina CM de Paula and Sterlane KF Bezerra, Swelling and release kinetics of larvicide-containing chitosan/cashew gum beads, J Appl Polym Sci, 2006, 102(1), 395-400.

                                                                                                                                                                

Nat Prod Rad, Vol.6(6), November-December 2007, p. 512, Michaelakis Antonios, Mihou Anastasia P, Koliopoulos George and Couladouros Elias A, Attract-and-kill strategy. Laboratory studies on hatched larvae of Culex pipiens, Pest Manag Sci, 2007, 63(10), 954-959.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 512, Jiangning Wu, Huu Doan and Manuel Alvarez Cuenca, Investigation of gaseous ozone as an anti-fungal fumigant for stored wheat, J Chem Technol Biotechnol, 2006, 81(7), 1288-1293.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 513, Tzortzakis Nikos G and Economakis Costas D, Antifungal activity of lemongrass (Cympopogon citratus L.) essential oil against key postharvest pathogens, Innov Food Sci Emerg Technol, 2007, 8 (2), 253-258.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 513, Pathipati Usha Rani and Udaya Lakshmi S, Tagetes erecta (L.) essential oil, floral and foliar extracts as potential grain protectants against three species of stored products pests, Uttar Pradesh J Zool, 2007, 27 (2), 159-169.

 

 

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 513 Singh SC and Singh Bindu Kumari, Potential of using neem seed kernel powder for the control of pulse beetle Callasobruchus chinensis infesting khesari seeds in storage, Uttar Pradesh J Zool, 2007, 27 (3), 395-397.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 514, Rather Mohmad Azhar and Siddiqui Mansoor A, Nematicidal effects of some botanicals against root-knot nematode, (Meloidogyne javanica) on tomato, Int J Plant Sci, 2007, 2 (2), 49-52.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.514, Buena A Piedra, García-Álvarez A, Díez-Rojo MA, Ros C, Fernández P, Lacasa A and Bello A, Use of pepper crop residues for the control of root-knot nematodes, Bioresour Technol, 2007, 98 (15), 2846-2851.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 514, Marngar D, Bioactivity of some plant extracts against the behavioural activities of rice grasshopper, Oxya hyla, Uttar Pradesh J Zool, 2007, 27 (3), 279-286

Nat Prod Rad, Vol.6(6), November-December 2007, p. 515, Moustafa A Abbassy, Abdelgaleil Samir AM, Belal Abdel-Salam H and Abdel Rasoul Mona AA, Insecticidal, antifeedant and antifungal activities of two glucosides isolated from the seeds of Simmondsia chinensis, Ind Crops Prod, 2007, 26 (3), 345-350.

 

Oil/Fat

Nat Prod Rad, Vol.6(6), November-December 2007, p.515, Abdulkarim SM, Long K, Lai OM, Muhammad SKS and Ghazali HM, Frying quality and stability of high-oleic Moringa oleifera seed oil in comparison with other vegetable oils, Food Chem, 2007, 105 (4), 1382-1389

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.516, Teixeira Vitor Hugo, Casal Susana and Oliveira M Beatriz PP, PAHs content in sunflower, soybean and virgin olive oils: Evaluation in commercial samples and during refining process, Food Chem, 2007, 104 (1), 106-112

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.516-517, Evangelista Roque L, Milkweed seed wing removal to improve oil extraction, Ind Crops Prod, 2007, 25 (2), 210-217

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.517, Babu Kiran GD and Kaul VK, Variations in quantitative and qualitative characteristics of wild marigold (Tagetes minuta L.) oils distilled under vacuum and at NTP, Ind Crops Prod, 2007, 26 (3), 241-251.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.517-518, Biswas Atanu, Adhvaryu Atanu, Stevenson David G, Sharma Brajendra K, Willet JL and Erhan Sevim Z, Microwave irradiation effects on the structure, viscosity, thermal properties and lubricity of soybean oil, Ind Crops Prod, 2007, 25 (1), 1-7.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.518, Miskandar MS, Che Man YB, Abdul Rahman R, Nor Aini I and Yusoff MSA, Effects of emulsifiers on crystal behavior of palm oil blends on slow crystallization, J Food Lipids, 2007, 14(1), 1-18.

Nat Prod Rad, Vol.6(6), November-December 2007, p.518, Weber DJ, Ansari R, Gul B and Khan M Ajmal, Potential of halophytes as source of edible oil, J Arid Environ, 2007, 68(2), 315-321

Nat Prod Rad, Vol.6(6), November-December 2007, p.519, Anwar Farooq, Siddiq Asma, Iqbal Shahid and Asi M Rafique, Stabilization of sunflower oil with Moringa oleifera leaves under ambient storage, J Food Lipids, 2007, 14(1), 35-49

Nat Prod Rad, Vol.6(6), November-December 2007, p.519, Fang Tao, Goto Motonobu, Wang Xianbao, Ding Xiaolin, Geng Jianguo, Sasaki Mitsuru and Hirose Tsutomu, Separation of natural tocopherols from soybean oil byproduct with supercritical carbon dioxide, J Supercrit Fluids, 2007, 40(1), 50-58

Nat Prod Rad, Vol.6(6), November-December 2007, p.520, Tan Fa-Jui, Liao Fang-Yi, Jhan Ya-Jing and Deng-Cheng Liu, Effect of replacing pork backfat with yams (Dioscorea alata) on quality characteristics of Chinese sausage, J Food Eng, 2007, 79(3), 858-863

Nat Prod Rad, Vol.6(6), November-December 2007, p.520, Nagaraju Anitha and Lokesh Belur R, Interesterified coconut oil blends with groundnut oil or olive oil exhibit greater hypocholesterolemic effects compared with their respective physical blends in rats, Nutr Res, 2007, 27(9), 580-586

Poultry

Nat Prod Rad, Vol.6(6), November-December 2007, p.521, Chao MR, Hsien CH, Yeh CM, Chou SJ, Chu C, Su YC and Yu CY, Assessing the prevalence of Salmonella enterica in poultry hatcheries by using hatched eggshell membranes, Poult Sci, 2007, 86(8), 1651-1655.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 521, Roberts SA, Xin H, Kerr BJ, Russell JR, and Bregendahl K, Effects of dietary fiber and reduced crude protein on nitrogen balance and egg production in laying hens, Poult Sci, 2007, 86(8), 1716-1725.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 522, König B, Kluge H, Haase K, Brandsch C, Stangl GI and Eder K, Effects of clofibrate treatment in laying hens, Poult Sci, 2007, 86(6),1187-1195

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 522, Wu Weiguo, Clifford Mike and Howell Nazlin K, The effect of instant green tea on the foaming and rheological properties of egg albumen proteins, J Sci Food Agric, 2007, 87(10), 1810-1819.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 523, Mansoori Behzad, Modirsanei Mehrdad, Farkhoy Mohsen, Kiaei Mohammad-Mehdi and Honarzad Jila, The influence of different single dietary sources on moult induction in laying hens, J Sci Food Agric, 2007, 87(14), 2555-2559.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.523, Castilla Aurora M, Anthony Herrel , Guillém Díaz and Amadeu Francesch, Developmental stage affects eggshell-breaking strength in two ground-nesting birds: the partridge (Alectoris rufa) and the quail (Coturnix japonica), J Exp Zool,2007, 307A, 471-477

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.523-24, Fredriksson Sofia, Elwinger Klas and Pickova Jana, Fatty acid and carotenoid composition of egg yolk as an effect of microalgae addition to feed formula for laying hens, Food Chem, 2006, 99 (3), 530-537.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.524, Marcos Begonya, Aymerich Teresa, Monfort Josep M and Garriga Margarita, Use of antimicrobial biodegradable packaging to control Listeria monocytogenes during storage of cooked ham, Int J Food Microbiol, 2007, 120 (1-2), 152-158].

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. Cabeza M Concepción, Cambero Isabel, Hoz Lorenzo de la and Ordóñez Juan A, Optimization of E-beam irradiation treatment to eliminate Listeria monocytogenes from ready-to-eat (RTE) cooked ham, Innov Food Sci Emerg Technol, 2007, 8 (2), 299-305.

Nat Prod Rad, Vol.6(6), November-December 2007, p. 524-25, Cabeza M Concepción, Cambero Isabel, Hoz Lorenzo de la and Ordóñez Juan A, Optimization of E-beam irradiation treatment to eliminate Listeria monocytogenes from ready-to-eat (RTE) cooked ham, Innov Food Sci Emerg Technol, 2007, 8 (2), 299-305

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 525, Zhang Wenxiu and Lau Anthony, Reducing ammonia emission from poultry manure composting via struvite formation, J Chem Technol Biotechnol, 2007, 82(6), 598-602.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 525, Miguel Marta, Alonso María J, Salaices Mercedes, Aleixandre Amaya and López-Fandiño Rosina, Antihypertensive, ACE-inhibitory and vasodilator properties of an egg white hydrolysate: Effect of a simulated intestinal digestion, Food Chem, 2007, 104 (1), 163-168.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 526, Paul K, Manjula J, Deepa EP, Selvanayagam ZE, Ganesh KA and Subba Rao PV, Anti-Echis carinatus venom antibodies from chicken egg yolk: Isolation, purification and neutralization efficacy, Toxicon, 2007, 50(7), 893-900.

Pulp/Paper

Nat Prod Rad, Vol.6(6), November-December 2007, p. 526, Abeer M Adel, Characterization and aging of biotreated kraft bagasse pulp, J Appl Polym Sci, 2007, 104(3), 1887-1894.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 527, Nemli Gökay and Aydın Aytaç, Evaluation of the physical and mechanical properties of particleboard made from the needle litter of Pinus pinaster Ait., Ind Crops Prod, 2007, 26 (3), 252-258.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 527, Jahan M Sarwar, Chowdhury DA Nasima and Islam M Khalidul, Atmospheric formic acid pulping and TCF bleaching of dhaincha (Sesbania aculeata), kash (Saccharum spontaneum) and banana stem (Musa Cavendish), Ind crops Prod, 2007, 26 (3), 324-331

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 528, Raj A, Reddy MM, Chandra R, Purohit HJ and Kapley A, Biodegradation of kraft-lignin by Bacillus sp. isolated from sludge of pulp and paper mill, Biodegradation, 2007, 18(6), 783-92.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 528, Jahan M Sarwar, Islam M Khalidul, Chowdhury DA Nasima, Moeiz SM Iqbal and Arman U, Pulping and papermaking properties of pati (Typha), Ind Crops Prod, 2007, 26 (3), 259-264.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 528, Ninawe Suchita and Kuhad Ramesh Chander, Bleaching of wheat straw-rich soda pulp with xylanase from a thermoalkalophilic Streptomyces cyaneus SN32, Bioresour Technol, 2006, 97 (18), 2291-2295.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 529, Abrantes S, Amaral ME, Costa AP and Duarte AP, Cynara cardunculus L. alkaline pulps: Alternatives fibres for paper and paperboard production, Bioresour Technol, 2007, 98 (15), 2873-2878.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 529, Díaz MJ, García MM, Eugenio ME, Tapias R, Fernández M and López F, Variations in fiber length and some pulp chemical properties of Leucaena varieties, Ind Crops Prod, 2007, 26 (2), 142-150.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 529, Dang Vinh Q, Bhardwaj Nishi K, Hoang Viet and Nguyen Kien L, Determination of lignin content in high-yield kraft pulps using photoacoustic rapid scan Fourier transform infrared spectroscopy, Carbohydr Polym, 2007, 68 (3), 489-494.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 530, Jain Vaibhav, Xiao Huining and Ni Yonghao, Grafting of poly (methyl acrylate) onto sulfite pulp fibers and its effect on water absorbance, J Appl Polym Sci, 2007, 105(6), 3195-3203

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 530, Fuwape Joseph Adeola, Fabiyi James Sunday and Osuntuyi Edward Olusola, Technical assessment of three layered cement-bonded boards produced from wastepaper and sawdust, Waste Manag, 2007, 27(11), 1611-1616.

Spices

Nat Prod Rad, Vol.6(6), November-December 2007, p.530-531, Vengaiah PC and Pandey JP, Dehydration kinetics of sweet pepper (Capsicum annum Linn.), J Food Eng, 2007, 81(2), 282-286.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.531, Suresh D, Manjunatha H and Srinivasan Krishnapura, Effect of heat processing of spices on the concentrations of their bioactive principles: Turmeric (Curcuma longa), red pepper (Capsicum annuum) and black pepper (Piper nigrum), J Food Comp Anal, 2007, 20(3-4), 346-351.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.532, Gibis Monika, Effect of Oil Marinades with Garlic, Onion and Lemon Juice on the Formation of Heterocyclic Aromatic Amines in Fried Beef Patties, J Agric Food Chem, 2007, 55(25), 10240–10247.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.532, Aguilar Miguel and Rincón Francisco, Improving Knowledge of Garlic Paste Greening through the Design of an Experimental Strategy, J Agric Food Chem, 55(25), 10266–10274.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 533, Liu Cheng-Tzu, Sheen Lee-Yan and Lii Chong-Kuei, Does garlic have a role as an antidiabetic agent?, Mol Nutr Food Res, 2007, 51(11), 1353-1364

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 533, Sivalingam Nageswaran, Hanumantharaya Raghunath, Faith Minnie, Basivireddy Jayasree, Balasubramanian KA and Jacob Molly, Curcumin reduces indomethacin-induced damage in the rat small intestine, J Appl Toxic, 2007, 27(6), 551-560.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 533-34, Kim Suna, Lee Ki Won, Park Jaebok, Lee Hyong J and Hwang In K, Effect of drying in antioxidant activity and changes of ascorbic acid and colour by different drying and storage in Korean red pepper (Capsicum annuum L.), Int J Food Sci Technol, 2006, 41 (s1), 90-95.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 534, Pedraza-Chaverrí José, Medina-Campos Omar Noel and Segoviano-Murillo Sabina, Effect of heating on peroxynitrite scavenging capacity of garlic, Food Chem Toxicol, 2007, 45(4), 622-627.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 535, Tsai Po-Jung, Tsai Tzung-Hsun, Yu Chun-Hsien and Ho Su-Chen, Evaluation of NO-suppressing activity of several Mediterranean culinary spices, Food Chem Toxicol, 2007, 45 (3), 440-447.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 536, Huang Ya-Ling, Yen Gow-Chin, Sheu Fuu, Lin Jin-Yuarn and Chau Chi-Fai, Dose effects of the food spice cardamom on aspects of hamster gut physiology, Mol Nutr Food Res, 2007, 51(5), 602-608.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 536, Lilie Markus, Hein Sven, Wilhelm Patrick and Mueller Ulrich, Decontamination of spices by combining mechanical and thermal effects – an alternative approach for quality retention, Int J Food Sci Technol, 2007, 42 (2), 190-193.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 537, Choi Su-Jin and Yoo Byoungseung, Rheological effect of gum addition to hot pepper-soybean pastes, Int J Food Sci Technol, 2006, 41(s2), 56-62.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 537, Padmashree A, Roopa N, Semwal AD, Sharma GK, Agathian G and Bawa AS, Star-anise (Illicium verum) and black caraway (Carum nigrum) as natural antioxidants, Food Chem, 2007, 104 (1), 59-66.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 538, Mejia Eric, Ding Yongsheng, Mora Maria F and Garcia Carlos D, Determination of banned sudan dyes in chili powder by capillary electrophoresis, Food Chem, 2007, 102 (4), 1027-1033.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 538, Su Lan, Yin Jun-Jie, Charles Denys, Zhou Kequan, Moore Jeffrey and Yu Liangli (Lucy), Total phenolic contents, chelating capacities, and radical-scavenging properties of black peppercorn, nutmeg, rosehip, cinnamon and oregano leaf, Food Chem, 2007, 100 (3), 990-997.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 539, Kumar Akhilesh and Chattopadhyay Sharmila, DNA damage protecting activity and antioxidant potential of pudina extract, Food Chem, 2007, 100 (4), 1377-1384.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 539, Goryacheva Irina Yu, Saeger Sarah De, Nesterenko Irina S, Eremin Sergei A and Peteghem Carlos Van, Rapid all-in-one three-step immunoassay for non-instrumental detection of ochratoxin A in high-coloured herbs and spices, Talanta, 2007, 72 (3), 1230-1234.

 

Therapeutics

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 540, Srikumar R, Parthasarathy N Jeya, Shankar EM, Manikandan S, Vijayakumar R, Thangaraj R, Vijayananth K, Sheeladevi R and Rao Usha Anand, Evaluation of the growth inhibitory activities of triphala against common bacterial isolates from HIV infected patients, Phytother Res, 2007, 21(5), 476-480.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 540, Johnson Jeremy James and Mukhtar Hasan, Curcumin for chemoprevention of colon cancer, Cancer Lett, 2007, 255(2), 170-181.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 540-41, Thakurta Prarthana, Bhowmik Poulami, Mukherjee Souryadeep, Hajra Tapas K, Patra Amarendra and Bag Prasanta K, Antibacterial, antisecretory and antihemorrhagic activity of Azadirachta indica used to treat cholera and diarrhea in India, J Ethnopharmacol, 2007, 111( 3), 607-612.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 541 Gupta RS and Kachhawa JBS, Evaluation of contraceptive activity of methanol extract of Dendrophthoe falcata stem in male albino rats, J Ethnopharmacol, 2007, 112(1), 215-218,

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 541, Liu Jie, Shimizu Kuniyoshi, Fumiko Konishi, Noda Kiyoshi, Kumamoto Shoichiro, Kurashiki Kenji and Kondo Ryuichiro, Anti-androgenic activities of the triterpenoids fraction of Ganoderma lucidum, Food Chem, 2007, 100 (4), 1691-1696.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 542, Ravichandran V, Suresh B, Sathishkumar MN, Elango K and Srinivasan R, Antifertility activity of hydroalcoholic extract of Ailanthus excelsa (Roxb): An ethnomedicines used by tribals of Nilgiris region in Tamilnadu, J Ethnopharmacol, 2007, 112(1), 189-191.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 542, Monzote Lianet, Montalvo Ana M, Scull Ramón, Miranda Migdalia and Abreu Juan, Activity, toxicity and analysis of resistance of essential oil from Chenopodium ambrosioides after intraperitoneal, oral and intralesional administration in BALB/c mice infected with Leishmania amazonensis: A preliminary study, Biomed Pharmacother,  2007, 61(2-3), 148-153.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 542-43, Bhattacharya S, Mula S, Gamre S, Kamat JP, Bandyopadhyay SK and Chattopadhyay S, Inhibitory property of Piper betel extract against photosensitization-induced damages to lipids and proteins, Food Chem, 2007, 100 (4), 1474-1480

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 543, Poonia Brijendra Singh, Sasmal D and Mazumdar PM, Anti-diarrheal activity of methanol extract of Litsea polyantha bark in mice, Fitoterapia, 2007, 78 (3), 171-174

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 543, Santos MRV, Carvalho AA, Medeiros IA, Alves PB, Marchioro M and Antoniolli AR, Cardiovascular effects of Hyptis fruticosa essential oil in rats, Fitoterapia, 2007, 78 (3), 186-191.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 544, Zhao Rui, Li Qingwang, Long Ling, Li Jian, Yang Runjun and Gao Dawei, Antidiabetic activity of flavone from Ipomoea batatas leaf in non-insulin dependent diabetic rats, Int J Food Sci Technol, 2007, 42 (1), 80-85.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 544, Gao Hong, Huang Yi-Na, Xu Pei-Yu and Kawabata Jun, Inhibitory effect on α-glucosidase by the fruits of Terminalia chebula Retz., Food Chem, 2007, 105 (2), 628-634

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 545, Peschel Wieland, Dieckmann Wilfried, Sonnenschein Marlies and Plescher Andreas, High antioxidant potential of pressing residues from evening primrose in comparison to other oilseed cakes and plant antioxidants, Ind Crops Prod, 2007, 25 (1), 44-54

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 545, Chomnawang Mullika Traidej, Surassamo Suvimol, Nakoolkran Veena S and Gritsanapan Wandee, Effect of Garcinia mangostana on inflammation caused by Propionibacterium acnes, Fitoterapia, 2007, 78(6), 401-408.

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 546, Kumarnsit Ekkasit, Keawpradub Niwat and Nuankaew Watcharin, Effect of Mitragyna speciosa aqueous extract on ethanol withdrawal symptoms in mice, Fitoterapia, 2007, 78 (3), 182-185

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 546, Singh Meenakshi, Rawat AKS and Govindarajan R, Antimicrobial activity of some Indian mosses, Fitoterapia, 2007, 78 (2), 156-158

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 546, Venskutonis PR, Dvaranauskaite A and Labokas J, Radical scavenging activity and composition of raspberry (Rubus idaeus) leaves from different locations in Lithuania, Fitoterapia, 2007, 78 (2), 162-165].

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 546, Vishnoi Satya Prakash, Ghosh Ashoke Kumar, Debnath Bikash, Samanta Soma, Gayen Shovanlal and Jha Tarun, Antibacterial activity of Abies webbiana, Fitoterapia, 2007, 78 (2), 153-155.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 547, Venskutonis PR, Škėmaitė M and Ragažinskienė O, Radical scavenging capacity of Agrimonia eupatoria and Agrimonia procera, Fitoterapia, 2007, 78 (2), 166-168.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 547, Tsai Po-Jung, Tsai Tzung-Hsun and Ho Su-Chen, In vitro inhibitory effects of rosemary extracts on growth and glucosyltransferase activity of Streptococcus sobrinus, Food Chem, 2007, 105 (1), 311-316]

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 547, Pandey Nidhi, Chaurasia JK, Tiwari OP and Tripathi Yamini B, Antioxidant properties of different fractions of tubers from Pueraria tuberosa Linn., Food Chem, 2007, 105 (1), 219-222

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 548, Wang Lin, Pan Bishu, Sheng Jianchun, Xu Juan and Hu Qiuhui, Antioxidant activity of Spirulina platensis extracts by supercritical carbon dioxide extraction, Food Chem, 2007, 105 (1), 36-41.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 548, Dhanasekaran Muralikrishnan, Tharakan Binu, Holcomb Leigh A, Hitt  Angie R, Young  Keith A and Manyam Bala V, Neuroprotective mechanisms of ayurvedic antidementia botanical Bacopa monnieri, Phytother Res, 2007, 21(10), 965-969

                                                     

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 549, Sen Rupashree, Bauri Ajay Kumar, Chattopadhyay Subrata and Chatterjee Mitali, Antipromastigote activity of the malabaricones of Myristica malabarica (rampatri), Phytother Res, 2007, 21(6), 592-595.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 549, Mojiminiyi FBO, Dikko M, Muhammad BY, Ojobor PD, Ajagbonna OP, Okolo RU, Igbokwe UV, Mojiminiyi UE, Fagbemi MA, Bello SO and Anga TJ, Antihypertensive effect of an aqueous extract of the calyx of Hibiscus sabdariffa, Fitoterapia, 2007, 78 (4), 292-297

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 550, Saggu S, Divekar HM, Gupta V, Sawhney RC, Banerjee PK and Kumar R, Adaptogenic and safety evaluation of seabuckthorn (Hippophae rhamnoides) leaf extract: A dose dependent study, Food Chem Toxicol, 2007, 45 (4), 609-617

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 550, Venkatesh Sama, Laxmi K Sai, Reddy B Madhava and Ramesh M, Antinociceptive activity of Helicteres isora, Fitoterapia, 2007, 78 (2), 146-148

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 551, Pushparaj PN, Low HK, Manikandan J, Tan BKH and Tan CH, Anti-diabetic effects of Cichorium intybus in streptozotocin-induced diabetic rats, J Ethnopharmacol, 2007, 111(2), 430-434.

 

 

 

 Vegetable

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 551-552, Kaur Lovedeep, Singh Jaspreet, McCarthy Owen J and Singh Harmit, Physico-chemical, rheological and structural properties of fractionated potato starches, J Food Eng, 2007, 82(3), 383-394.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 552, Garcia Carolina Castilho, Mauro Maria Aparecida and Kimura Mieko, Kinetics of osmotic dehydration and air-drying of pumpkins (Cucurbita moschata), J Food Eng, 2007, 82(3), 284-291.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 552, Duarte-Vázquez Miguel A, García-Padilla Sandra, García-Almendárez Blanca E, Whitaker John R and Regalado Carlos, Broccoli processing wastes as a source of peroxidase, J Agric Food Chem, 2007, 55(25), 10396-10404.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 552-553, Katundu Mangani GC, Hendriks Sheryl L, Bower John P and Siwela Muthulisi, Effects of traditional storage practices of small-scale organic farmers on potato quality, J Sci Food Agric, 2007, 87(10), 1820-1825.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 553, Lana MM, Hogenkamp M and Koehorst RBM, Application of Kubelka–Munk analysis to the study of translucency in fresh-cut tomato, Innov Food Sci Emerg Technol, 2006, 7 (4), 302-308.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 553-554, Cieślik Ewa, Leszczyńska Teresa, Filipiak-Florkiewicz Agnieszka, Sikora Elżbieta and Pisulewski Paweł M, Effects of some technological processes on glucosinolate contents in cruciferous vegetables, Food Chem, 2007, 105 (3), 976-981.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 554, Kim HJ, Fonseca JM, Kubota C and Choi JH, Effect of Hydrogen Peroxide on Quality of Fresh-Cut Tomato, J Food Sci, 2007, 72(7), S463–S467.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 554, Dasgupta Nabasree and De Bratati, Antioxidant activity of some leafy vegetables of India: A comparative study, Food chem., 2007, 101(2), 471-474.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 555, Long Wu, Takahiro Orikasa, Yukiharu Ogawa and Akio Tagawa, Vacuum drying characteristics of eggplants, J Food Eng, 2007, 83(3), 422-429

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 555, Dhumal Kondiram, Datir Sagar and Pandey Raj, Assessment of bulb pungency level in different Indian cultivars of onion (Allium cepa L.), Food Chem, 2007, 100 (4), 1328-1330

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 555, Gómez-López Vicente M, Ragaert Peter, Ryckeboer Jaak, Jeyachchandran Visvalingam, Debevere Johan and Devlieghere Frank, Shelf-life of minimally processed cabbage treated with neutral electrolysed oxidising water and stored under equilibrium modified atmosphere, Int J Food Microbiol, 2007, 117 (1), 91-98

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 556, Randhawa M Atif, Anjum F Muhammad, Ahmed Anwaar and Randhawa M Saqib, Field incurred chlorpyrifos and 3,5,6-trichloro-2-pyridinol residues in fresh and processed vegetables, Food Chem, 2007, 103 (3), 1016-1023

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 557, Tangka JK and Penda PM, Development and performance evaluation of a medium-scale system for processing Bitter leaf, Biosyst Eng, 2007, 96 (2), 223-229.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 557, Hornero-Méndez Dámaso and Mínguez-Mosquera María Isabel, Bioaccessibility of carotenes from carrots: Effect of cooking and addition of oil, Innov Food Sci Emerg Technol, 2007, 8(3), 407-412.

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 558, DiPersio Patricia A, Kendall Patricia A, Yoon Yohan and Sofos John N, Influence of modified blanching treatments on inactivation of Salmonella during drying and storage of carrot slices, Food Microbiol, 2007, 24 (5), 500-507

 

Nat Prod Rad, Vol. 6(6), November-December 2007, p. 558, Chiang Po-Yuan and Luo Yue-Yu, Effects of pressurized cooking on the relationship between the chemical compositions and texture changes of lotus root (Nelumbo nucifera Gaertn.), Food Chem, 2007, 105 (2), 480-484

In Brief

Nat Prod Rad, Vol.6(6), November-December 2007, p.559, Dursun Özer, Gülbeyi Dursun and Ahmet Özer, Methylene blue adsorption from aqueous solution by dehydrated peanut hull, J Hazard Mat, 2007, 144(1-2), 171-179

 

Nat Prod Rad, Vol.6(6), November-December 2007, p.559 Melinda Gáspár, Gergely Kálmán and Kati Réczey, Corn fiber as a raw material for hemicellulose and ethanol production, Proc Biochem, 2007, 42(7), 1135-1139

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 559-60, El-Wakil Nahla A, Abou-Zeid Ragab E, Fahmy Yehia and Mohamed AY, Modified wheat gluten as a binder in particleboard made from reed, J Appl Polym Sci, 2007, 106(6), 3592-3599

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 560, Anil K Mathur, Majumder CB and Chatterjee Shamba, Combined removal of BTEX in air stream by using mixture of sugar cane bagasse, compost and GAC as biofilter media, J Hazard Mat, 2007, 148(1-2), 64-74

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 560, Asasutjarit C, Hirunlabh J, Khedari J, Charoenvai S, Zeghmati B and Cheul Shin U, Development of coconut coir-based lightweight cement board, Constr Build Mat, 2007, 21(2), 277-288.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 560-61, Jyothi AN, Sasikiran K, Nambisan Bala and Balagopalan C, Optimisation of glutamic acid production from cassava starch factory residues using Brevibacterium divaricatum, Proc Biochem, 2005 40(11), 3576-3579.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 561, Prasad Jaishree, Vijay VK, Tiwari GN and Sorayan VPS, Study on performance evaluation of hybrid drier for turmeric (Curcuma longa L.) drying at village scale, J Food Eng, 2006, 75(4), 497-502

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 561, Gupta AK and Sinha S, Phytoextraction capacity of the Chenopodium album L. grown on soil amended with tannery sludge, Bioresour Technol, 2007, 98 (2), 442-446

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 562, Abdel-Gaber AM, Abd-El-Nabey BA, Sidahmed IM, El-Zayady AM and Saadawy M, Inhibitive action of some plant extracts on the corrosion of steel in acidic media, Corros Sci, 2006, 48(9), 2765-2779; Chauhan LR and Gunasekaran G, Corrosion inhibition of mild steel by plant extract in dilute HCl medium, Corros Sci, 2007, 49(3), 1143-1161.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 562-63, Ghosh Seemanti, Ghosh Biswajit and Jha Sumita, In vitro tuberisation of Gloriosa superba L. on basal medium, Sci Hort, 2007, 114 (3), 220-223.

 

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 563, Díaz-Pérez Juan C, Gitaitis Ron and Mandal Bikash, Effects of plastic mulches on root zone temperature and on the manifestation of tomato spotted wilt symptoms and yield of tomato, Sci Hort, 2007, 114 (2), 90-95.

 

Nat Prod Rad, Vol.6(6), November-December 2007, p. 563, Makris Konstantinos C, Shakya Kabindra M, Datta Rupali, Sarkar Dibyendu and Pachanoor Devanand, High uptake of 2,4,6-trinitrotoluene by vetiver grass – Potential for phytoremediation?, Environ Pollut, 2007, 146 (1), 1-4